Latest News in the food Industry
Product launches & NPD
FDA delivers workshop on nutrition regulation and science
19 Dec 2024
The FDA hosted a nutrition regulatory science workshop exploring ultra-processed foods and emerging technologies, aiming to spotlight the relationship between nutrition, science, and evidence-based policies.
Read moreHow US soy exports shape Southeast Asian food
19 Dec 2024
As Southeast Asia and the US mark 20 years of trade, trends in soy, especially plant-based preferences, signal increasing demand for high-quality protein sources.
Read moreNestlé releases products for pregnancy and fertility
13 Dec 2024
Building on in-house research, existing scientific evidence, and consumer demands, the global food company has developed products designed for mothers and babies.
Read moreRapidly expanding pet ownership in Asia fuels demand for pet vitamins and science-backed nutrition
10 Dec 2024
Pet ownership rates have exploded across Asia in recent years. China is leading the way, with predominantly young, urban, female pet owners driving the latest pet food and supplements trends.
Read moreSouth Korea launches campaign to correct mistranslated food
6 Dec 2024
The Seoul city government has created a new campaign to promote standardised foreign-language names for Korean food to overcome translation errors.
Read moreImpossible Foods courts family-friendly plant-based meals
5 Dec 2024
Plant-based meat and poultry alternatives have faced volatile conditions in both North America and Europe, but Impossible Foods is fighting back by partnering with Disney to promote its Impossible “Chicken” Nuggets.
Read moreBrazil looks to expand agricultural export opportunities
4 Dec 2024
Agricultural trade agreements could contribute to sustainable food production in Brazil, according to politicians and key stakeholders from the Brazilian agricultural industry.
Read moreExploring Innova’s Top 10 Trends for 2025
21 Nov 2024
At Fi Europe, Innova Market Insights shared its top food and drink trends for 2025, giving examples and highlighting how brands can tap into each one. Ingredients Network takes a look.
Read moreTaking oats from the breakfast bowl to the dinner table
21 Nov 2024
Stoked Oats makes its entrance into the rice category with its latest product, OatRice, an oat-based rice alternative, targeted toward health and eco-conscious consumers.
Read moreKerry Group prepares to divest dairy operations
18 Nov 2024
Kerry Group is to sell its dairy business, whose brands include Cheestrings, Dairygold, and Kerrymaid, for an expected €500 million in order to focus on its B2B taste and nutrition business.
Read moreUmami Cola shakes up soda drink category with unique flavour
18 Nov 2024
Japan’s Umami Cola is aiming to transform soft drinks with its koji-sweetened, botanical-based soda that taps into the trend for fermented food and drink and natural energy.
Read moreAmazon adds to grocery portfolio with ‘no frills’ brand
14 Nov 2024
Amazon has made available a new private-label brand that offer discounts on grocery staples such as beverages, snacks, and pastas, as part of the multinational’s plans to strengthen its online food presence.
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